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HSN Codes and GST Rates of Chapter 19

Preparations of cereals, flour, starch or milk; pastrycooks’ products

HSN Code HSN Description GST Rate

Chapter 19

 		Preparations of cereals, flour, starch or milk; pastrycooks’ products

1901

 		MALT EXTRACT ; FOOD PREPARATIONS OF FLOUR, GROATS, MEAL , STARCH OR MALT EXTRACT, NOT CONTAINING COCOA OR CONTAINING LESS THAN 40% BY WEIGHT OF COCOA CALCULATED ON A TOTALLY DEFATTED BASIS, NOT ELSEWHERE SPECIFIED OR INCLUDED; FOOD PREPARATIONS OF GOODS OF HEADINGS 0401 TO 0404, NOT CONTAINING COCOA OR CONTAINING LESS THAN 5% BY WEIGHT OF COCOA CALCULATED ON A TOTALLY DEFATTED BASIS, NOT ELSEWHERE SPECIFIED OR INCLUDED

190110

 		- Preparations suitable for infants or young children, put up for retail sale:

19011010

 		--- Malted milk (including powder)

19011090

 		--- Other

19012000

 		- Mixes and doughs for the preparation of bakers’ wares of heading 1905

190190

 		- Other :

19019010

 		--- Malt extract

19019090

 		--- Other

1902

 		PASTA , WHETHER OR NOT COOKED OR STUFFED (WITH MEAT OR OTHER SUBSTANCES) OR OTHERWISE PREPARED, SUCH AS SPAGHETTI, MACARONI , NOODLES, LASAGNE, GNOCCHI, RAVIOLI, CANNELLONI ; COUSCOUS , WHETHER OR NOT PREPARED

- Uncooked pasta, not stuffed or otherwise prepared :

19021100

 		-- Containing eggs

19021900

 		-- Other

190220

 		- Stuffed pasta, whether or not cooked or otherwise prepared :

19022010

 		--- Cooked

19022090

 		--- Other

190230

 		- Other Pasta :

19023010

 		--- Dried

19023090

 		--- Other

190240

 		- Couscous :

19024010

 		--- Unprepared

19024090

 		--- Other

19030000

 		TAPIOCA AND SUBSTITUTES THEREFOR PREPARED FROM STARCH, IN THE FORM OF FLAKES , GRAINS, PEARLS, SIFTINGS OR IN SIMILAR FORMS

1904

 		PREPARED FOODS OBTAINED BY THE SWELLING OR ROASTING OF CEREALS OR CEREAL PRODUCTS (FOR EXAMPLE , CORN FLAKES); CEREALS [OTHER THAN MAIZE (CORN) ] IN GRAIN FORM OR IN THE FORM OF FLAKES OR OTHER WORKED GRAINS (EXCEPT FLOUR, GROATS AND MEAL) , PRE-COOKED OR OTHERWISE PREPARED , NOT ELSEWHERE SPECIFIED OR INCLUDED

190410

 		- Prepared foods obtained by the swelling or roasting of cereals or cereal products:

19041010

 		--- Corn flakes

19041020

 		--- Paws, Mudi and the like

19041030

 		--- Bulgur wheat

19041090

 		--- Other

190420

 		- Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals;

19042010

 		--- With millet content 15% or more by weight

19042090

 		--- Other

19043000

 		- Bulgur wheat

19049000

 		- Other

1905

 		BREAD , PASTRY, CAKES, BISCUITS AND OTHER BAKERS’ WARES, WHETHER OR NOT CONTAINING COCOA; COMMUNION WAFERS, EMPTY CACHETS OF A KIND SUITABLE FOR PHARMACEUTICAL USE, SEALING WAFERS, RICE PAPER AND SIMILAR PRODUCTS

19051000

 		- Crispbread

19052000

 		- Gingerbread and the like

Sweet biscuits; waffers and wafers

19053100

 		-- Sweet biscuits

190532

 		-- Waffles and wafers:

19053211

 		--- Coated with chocolate or containing chocolate

19053290

 		--- Other

19054000

 		- Rusks, toasted bread and similar toasted products

190590

 		- Other :

19059010

 		--- Pastries and cakes

19059020

 		--- Biscuits not elsewhere specified or included

19059030

 		--- Extruded or expanded products, savoury or salted

19059040

 		--- Papad

--- Communion wafers:

19059051

 		---- Coated with chocolate or containing chocolate

19059059

 		---- Other

19059090

 		--- Other